Indulge yourself with an upscale dining experience unlike any other on the Inland Waterway! Prepared from scratch, we serve a wide variety of dishes that cater to all tastes, including gluten-free options.
Come dine with an award-winning chef and staff at Cheboygan’s best waterfront restaurant. Our passion is creating a friendly and energetic atmosphere — a family experience that satisfies modern appetites.
Our dishes are prepared with the freshest ingredients and are highlighted by our chef’s specialty soups and sauces. Often featuring local produce, our made-from-scratch menu is sure to leave you wanting more.
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…a monthly Breakfast Buffet 11am-2pm, on the 1st Sunday of October, November, December, February and March, and New Year’s Weekend, Easter and Mother’s Day.
